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The Liqueur
Since its arrival into culinary and medicinal lexicon, mint has been a multicultural ingredient. Until lately, Creme de Menthe was left in the Prohibition era, only to pop up in drinks like The Grasshopper. No longer. Pairidaēza created a nuanced twist on a classic liqueur. Blanche, meaning uncolored, this liqueur is all natural and invigorating on the tongue. This modifier is perfect for adding depth not only in flavor, the cocktail will physically be different in mouthfeel.
18%
ALC/VOL
700mL
BOTTLE
Serving Recommendations
- Creams and deeper, earthy flavors 
- Pairs with cognac, bourbons, mezcals 
- Effective partner to amari with smokier elements 
Tasting Notes
- Silky on the tongue 
- Hints of vanilla and caress the refreshing taste of white mint 
- Subtle spice pops accent on the backend and linger 
- Drier finish with a lingering menthol cooling 
Production Process
Recipes
Cognac Stinger
Ingredients:
- 2 oz Cognac 
- 1 oz Pairidaēza Menthe Blanche Liqueur 
- Pinch Salt 
- Garnish Orange peel 
Instructions
- Stir ingredients together 
- Strain on big rock in Nic and Nora Glass 
- Garnish with Orange peel 
Created by:
Regan Doughty
 IG: rum_runner_regan
 
                         
            
              
            
            
          
               
            
              
            
            
          
              